Swedish Frost knives (Mora knives)
Morakniv has a long tradition of manufacturing quality knives for professional users. Not least with the Frosts brand, which supplies large parts of the food industry with knives specially adapted for specific purposes.
There are knives for slaughterhouses (aabattoirs), charcuterie and other workplaces that place high demands on both material and quality. Read more at the bottom.
Select the model of the shaft above or see the knives in numerical order below.
The carefully selected steel means that Frost's knives can be sharpened to an almost extreme sharpness that lasts for a long time. Important for long working days with the knife in hand. Having to interrupt the work to sharpen the knife takes both power, time and focus.
The shafts are ergonomically designed for the knife to become a natural extension of the arm. For the precision and feel required, the knives have a shaft that ensures that they lay in the best possible way in the hand. It allows work with force and control and reduces the risk of work and wear and tear injuries.
Frost's food knives should give the feeling that your knife is developed just for you. The knives are of high quality and are comfortable to work with, for a long time.